Most people understand that brewing your own coffee as opposed to stopping by Starbucks everyday can save you quite a bit of money. However, most people aren’t able to get that coffee shop quality or taste when they brew it themselves. The following article will help you learn how you can make consistently great tasting coffee from the comfort of your own home.
Buy your coffee directly from the roaster. You can do this easily online these days. A lot of places are willing to ship directly to you. Your coffee will arrive within a couple of days. This is the way to get the freshest roast coffee to drink every morning with breakfast.
Keep your automatic coffee maker clean with white vinegar. Run a brewing cycle with one part water to one part white vinegar. After allowing the carafe to soak in the vinegar for a while, run a cycle with plain water to rinse the machine. Clean your coffee maker once every week or two to remove rancid coffee oils, mold and other contaminants.
If you like a delicate flavor in your coffee, try adding some right to the pot while it’s brewing. A pinch of cinnamon or a few drops of vanilla will add flavor to the brew. Flavoring your coffee this way will keep the flavor from being too overwhelming, and you won’t need cream or milk.
Coffee in the freezer has a shelf life of only about three months. By freezing coffee beyond three months, you run the risk of losing flavor.
Make practice runs with your coffee maker after you first buy one. Run water through it as if you are making coffee. This will remove any dirt or odors that may be present in the machine.
If you drink your coffee cold, think past just traditional cream and sugar. Mix entire fruits into your coffee. You can add foods like oranges, cherries and strawberries for interesting additions to the flavor. Even think about spicing things up with cinnamon or cardamom. The possibilities for you are nearly endless!
Use a French press for the best tasting coffee. More oil is squeezed out of the coffee beans when a French press is used, and that results in better tasting coffee. Traditional coffee machines contain paper filters that remove the oils during brewing.
If you are making a cup of iced coffee, it is a good idea to use some hot coffee to melt the sugar before you start. This will stop the grains of sugar from lingering at the bottom of the cup. Each sip will taste just as sweet as the last.
Try using coffee when cooking meats. When you think of coffee in foods, you typically think of a flavor that is rather strong. In desserts, that’s definitely true. But when you use coffee as a rub for red meat, it actually brings out the flavor of the meat itself, making for a much tastier meal.
If you do not have a higher-end machine, you can froth milk to put in your coffee. Just heat up the milk inside a measuring cup or mug which is microwave-safe until it is steaming. Place a whisk in the cup, and quickly rub the handle back and forth between your palms. Keep doing this until the milk is foamy. Whole milk and cream will give you the best results.
As was mentioned earlier in this article, making your own coffee often doesn’t result in coffee shop quality java. However, when you implement the tips and tricks given in this article, you are mere moments away from creating wonderful tasting coffee that is sure to brighten up your morning.